On the afternoon of October 29, the reporter learned from The Plan of the First China, Japan and South Korea Eatable Fungi Industry President Qing Yuan Conference and the work meeting of Edible Fungi Taste Event, that from November 9 to 12, Qing Yuan County will hold the First China, Japan and South Korea Eatable Fungi Industry President Qing Yuan Conference and Edible Fungi Taste Event.
It is reported that after communication and negotiations between the Chinese Edible Fungi Association, the Japanese Edible Fungi Association and the Korean Edible Fungi Producers' Federation, they decided to hold the First China, Japan and South Korea Eatable Fungi Industry President Qing Yuan Conference in Qingyuan.
At that time, 150 people from China, Japan and South Korea attended the meeting in Qingyuan, including the Chairman of the Edible Fungi Industry, the industry elite and other people in the edible fungi field.
The theme of the summit was ‘Exchange and Cooperation, Seeking Common Development: the Dialogue between Qingyuan and the World’. At present, Qingyuan County has established an Organization Committee headed by Lan Lingli, Secretary of County Party Committee, and Hu Xianru, County head.
During the conference, it arranged special exchanges on edible fungi, expert lectures, and visits to Wu Sangong, the Shiitake Museum, Shiitake Market, Edible Fungi Base, and Edible Fungi Enterprise, etc. In the evening of Nov. 10th, there will be a banquet of the conference - Chinese Edible Fungi Appreciation dinner. (Qingyuan County Government Office)